Sunday, 13 February 2011

BOOT CAMP 9/2/11 Food Diary

Saturday
Light fry: frylight, lean bacon (visible fat removed), 2 eggs, mushrooms, slice of wholemeal toast (HEb)
Pint miwadi
Tayto advantage 5 syns
Tomatos with garlic
red pepper
extra lean mince
fat free bacon
28g cheese (HEa)
spaghetti
chocolate cake 10 syns
Sunday
Weetabix (HEb)
250ml milk (HEa)
Sweetner
banana
Roast beef chunk (no fat)
Soup
Spaghetti
Meatballs
Sauce
Low fat soft scoop = 4.5
Curly Wurly less than 1/2 = 2.5
7 syns
Monday
Scrambled egg + toast (HEb)
banana
Soup
300g of olives with garlic = 3
Cheese (HEa)
Thai Lamb & Butternut Squash with Lime = 7
Rice
Fruit
10 syns
Tuesday
Breakfast omelette = 2 bacon (fat removed) 3 eggs, mushrooms, tomato, 28g cheese (HEa)
Soup
71g soft apricots
Rice
Lamb thai butternut squash curry = 7 syns
Tayto Advantage = 5
12 syns
Wednesday
Omelette = tomato, bacon & 28g cheese (HEa)
Plum
Mandarin
Rice with coca cola chicken
Mixed berries with sweetner
Chicken Biriyani = 1.5syns
Fanta Zero
HEb = Kelogs fibre plus

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